Course contents

Quick Guide to Near Infrared Spectroscopy in Pharmacies

Pharmacists

Pharmaceutical compounding

This course provides a comprehensive introduction to near-infrared spectroscopy (NIR) and its applications in pharmacy. Taught by food scientist Dr. Kathrin Klose, the course begins with an overview of vibrational spectroscopy, explaining the differences between near- and mid-infrared light and the importance of chemometrics in NIR analysis. Participants will then explore apoident, learning what it is, why it exists, and how it is used in pharmaceutical settings. The course concludes with a discussion on other potential applications of apoident and future developments in the field. By the end, learners will have a solid foundation in NIR spectroscopy and its role in pharmaceutical analysis.

 English (original audio), German
  Pharmacists 
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Why should I take this course?

  • Understand NIR Spectroscopy: Learn its principles, differences from mid-infrared, and the role of chemometrics

  • Explore Apoident in Pharmacy: Understand its purpose, applications, and limitations
  • Identify Future Uses: Discover potential advancements in NIR spectroscopy and apoident

Course Lessons

Meet your instructor

Dr. Kathrin Klose

Dr. Kathrin Klose holds a Diploma and PhD in Food Science. For over a decade, she has been part of HiperScan's Data Science Department, focusing on the application of near-infrared spectroscopy. Her expertise spans quality control and process optimization in pharmacies, pharmaceuticals, and the food industry, where she has contributed to advancing analytical solutions and enhancing product safety and efficiency.